In addition to our regular menu check out these daily specials!

* DAILY DESSERTS *

Scones, apple hand pies, Door County cherry hand pies, & gigantic cinnamon rolls with cream cheese glaze. Half dozen cinnamon rolls also available.

* WEDNESDAY PASTA *

Pre-orders beginning Sunday

Menu changes weekly. Also introducing Wine Wednesday -- take $5 off any bottle of wine with purchase of a pasta dinner. Available Wednesday 4pm - 8pm.

* THURSDAY BBQ *

Pre-orders beginning Monday 

Your choice of Beef Brisket, Pulled Pork, or Pulled Chicken in the following dishes: Legendary BBQ Platter, Extraordinary BBQ Tacos, 

Spectacular BBQ Bowl, Incredible Open-Faced BBQ Sandwich, or by the pound. Available Thursday 4pm - 8pm.

* FRIDAY FISH FRY *

Pre-orders beginning Tuesday

Beer-battered cod, beer-battered walleye, pan fried salmon, and beer battered cod sandwich; served with lime slaw, rye bread, & one side. Available all day Friday.

* SATURDAY ENCHILADAS *

Pre-orders beginning Wednesday

Chicken, cheese & onion, pork, or seafood; served with rice & beans and choice of sauce. Available all day Saturday.

* SUNDAY HOT HAM & BISCUITS / BARBACOA *

Pre-orders beginning Thursday

Southern Ham Dinner Plate: hand-carved brown sugar & bourbon glazed ham served with giant cheddar herb biscuit, cheddar grits, fried bacon spinach, & spiced honey butter. Ham also available by the pound (includes 6 free biscuits). Also available on Sunday: our signature Barbacoa Chilaquiles.