Serving the best breakfast, brunch, and lunch in Southeastern Wisconsin.
You can find us every Saturday through the end of October at the South Shore Farmers Market.
Chef Frankie and friends will be serving up Frankie's Market Scramble and Chorizo Chilaquiles, as well as assorted pastries including korvapuusti (Finnish cardamom-cinnamon rolls) and coffee.
The South Shore Farmers Market is a fun Bay View institution -- come and check it out!
Enjoy a Wisconsin tradition. Every Sunday we are offering our Hot Meat Market -- hot meats by the pound to go. Choose from our Hand Carved Glazed Ham, Carnitas, and Barbacoa de Cachete, each only $10 a pound. Also available: cheddar biscuits, tortillas, salsa, and other condiments.
Read the story in OnMilwaukee about our Hot Meat Market.
We have installed the iWave-R Air Purifier, an air purification system that kills mold, bacteria, viruses, and other pathogens without producing ozone, mercury, or other harmful byproducts.